“A tavola!”
Those two simple words carry a lot of meaning in an Italian kitchen. Literally, it means “To the table”, but it’s much more than that. It’s an announcement and an invitation all at once. If you hear those words, it means the food’s done, the family’s together, and it’s time to dig in.
We believe in the spirit of A Tavola, and bringing it to the restaurant table. The secret to good Italian cuisine is the same as what makes nonna’s homemade meals so good—the best and freshest ingredients, prepared with care and a blend of modern and traditional techniques, with the sincere hope that everybody comes to the table excited and leaves it happy.
“Tutti a tavola a mangiare!” — Everybody to the table, it’s time to eat!
About Us
From the culinary energy of Seattle to the heart of Pueblo, Chef Ryan’s craft has been shaped by years of dedication. With the success of Union Pizza Co. we have decided to expand our menu and bring you a new experience in Pueblo. Joined by his wife, Marisa, we now bring a fresh, modern take on Italian cuisine to our new restaurant—where tradition
meets creativity and familiar inspirations find a new home.